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Wine storage is as important as display in restaurants and retail wine stores. Keeping wine at a constant temperature and humidity level is essential. In addition, wine needs to be kept away from dramatic temperature fluctuations. This can be a challenge for a store owner with a large quantity of wine. Ideally, wine should be kept at approximately 55 degrees Fahrenheit and 70 percent humidity. Wine served in restaurants can be chilled or brought up to room temperature just before serving. Read More Tips ... |
The Vigilant Advantage
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At Vigilant our comprehensive and focused approach to wine merchandising is what truly sets us apart. Most of the “commercial wine displays” you will find on the market today are simply repackaged, residential wine racks and are not appropriate for the selling and promotion of wine. Expertise – Our team of commercial designers and consultants will work with you on all aspects of your commercial project. Customer Focus – We will listen to you and provide you with the solution that exactly fits your needs and budget. Craftsmanship – We design and build all of our products to the highest levels of craftsmanship right here in our own manufacturing facility. |
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Value – Our products all include complimentary consultation and industry experience, saving you valuable time and resources on your project. Flexibility – Our experience with commercial projects has taught us to be flexible and creative in assisting our customer with their specific needs. Technology – We utilize the most advanced technology including design software, customer interface, and shop floor automation in creating your wine displays. Customer Commitment – We back all of our products with an unconditional guarantee and will only be satisfied if you are. |
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